Time: 16:15 BST

Contamination with chemical or biological adulterants can occur from natural, accidental or intentional events however effective detection is paramount. An integrated approach encompassing collection, sampling, sample preparation, detection and tracking will be described offering a unified holistic approach to managing contamination.

Participants will learn about new technologies which can help food commodity suppliers and food processors manage contamination in a timely and cost effective manner and help reduce or eliminate costly recalls.

Webinar attendees will explore:

•Sampling of dry goods, fluids and surfaces

•New biosensor approaches

•A secure web-based tracking tool enabling farm-to-table view for contamination monitoring

•Which contaminants need to be monitored to ensure a holistic food safety protocol exploring bacteriological types and strains

Key issues addressed:

•Importance of managing contamination before products enter the food supply chain

•Sampling and collection is critical to an effective contamination detection strategy

•Unique detection strategies enable timely, specific and cost effective food protection

•Importance of a complete a contamination portfolio - biological strain

Register now and submit your food safety questions to be answered live, go to
http://www.wtgwebinar.com/webinar/a-unique-approach-for-ensuring-food-safety---manage-contamination-not-recalls™/139

Intended Audience: Senior level managers and Directors responsible for food safety and/or QA/QC within food or beverage manufacturing industry